The newest addition to Downtown Dublin’s dining scene will have you feeling like you’ve uncovered a hidden gem. The oyster has been shucked, and the result is delicious.
Here are three reasons to check out the Pearl in Dublin.
Unique and handcrafted, perfectly describe the cocktail menu at The Pearl. Classic cocktails are made with a twist like Gin Thyme featuring Botanist Gin, Grand Poppy Amara and fresh lime or the Duke of Pearl – Old Forester Bourbon, Dry Vermouth, lemon juice, black pepper infused with Earl Grey tea.
Walking into The Pearl feels like an upscale tavern with rustic, coastal décor. The Dublin location has ample seating in the main room, bar area or towards the back. Ask to be seated in the backroom for unparalleled views of the Dublin Link – Downtown’s new pedestrian bridge.
From appetizers to made from scratch main courses. Fan favorites include Devils on Horseback, the House-made tater tots. For main courses, try the Shrimp and Grits or the Pork Piri Piri. From the oyster room, take your pick of Oysters served on the half shell, shooters or served hot N’awlins style. They also offer clams, peel and eat shrimp and blue crab.
Head out to the Pearl in Downtown Dublin for a culinary experience you won’t soon forget. Find more Downtown Dublin activities here.
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