Dublin, OH -- The Columbus Marriott Northwest, located in Dublin, OH, opened Two Brother Bar & Kitchen, a brilliantly designed contemporary restaurant that fuses the mouthwatering taste of regional flavors with the culture of the local community. The restaurant is now open and is located in the newly renovated Columbus Marriott Northwest. 

Two Brother Bar & Kitchen is positioned to set a new standard for regional hotel dining and entertainment. The restaurants ambiance is designed to complement the contemporary style and comfort of the “Modern Marriott” hotel and features beautiful esthetics that elicits relaxation while dining. The restaurant’s menus consist of locally sourced and executed produce crafted into favorite offerings that represent the rich culture of the Dublin community. The spirit of Two Brother Bar & Kitchen is embodied in modern cooking and cocktail techniques, using “regional” as an inspiration. 

The name “Two Brother” originates from the original settlers of Dublin, Ohio. In 1801 brothers Peter and Benjamin Sells came to the region and purchased 400 acres of land on the west 
bank of the Scioto River; that land became home to their entire family, and ultimately expanded to become what is Dublin, Ohio.

Executive Chef Tyler Tremaine has created a well-curated food and beverage program that works to connect the dots with local food purveyors to acquire the freshest and tastiest ingredients. Two Brother Bar & Kitchen’s expansive menu hosts an array of Dublin inspired breakfast, lunch and dinner plates, both small and large, that are perfect to share with friends and family. 

The restaurants breakfast options includes a scrumptious buffet and a la carte plates and skillets that are offered daily. The breakfast menu also offers modern classics such as house made eggs benedict, broken yolk sandwich and Kimchi fried rice and egg skillet.

The lunch menu is comprised of soups, salads, express lunch plates and hand-held sandwiches that are created with local artisan bread. Dinner options include modern seafood and land cuisine options. Chef has designed a colorful array of appetizers, such as Guacamame with pita chips and an Ahi Poke dish that is served with multi-colored chips. Also featured are succulent steak plates, Fresh Pappardelle, a dish unique to the local Dublin culinary community, tempura fried Lake Erie Yellow Perch, Norwegian salmon, flatbreads and burgers.

Two Brother Bar & Kitchen brings local love behind the bar. Featured on tap are brews native to Ohio, including Columbus Brewing Company, Great Lakes Brewing Company, and Land Grant. The cocktail menu features an Irish classic, the Dublin Mule.

The restaurant serves food week days from 6:30 a.m. – 11 p.m. and 7:00 a.m. – 11 p.m. on weekends. The bar is open from 10am – midnight Monday through Saturday, and 10 a.m. – 11 p.m. on Sundays.

“Dublin is continuing to thrive and expand in both business and leisure and our renovations will aid in serving customers looking to explore the area,” said Tim Wolfe, General Manager, Columbus Marriott Northwest. “Our sophisticated upgrades to the guest rooms, meeting spaces and brand new restaurant options will enhance our abilities to serve corporate clientele, groups and families enjoying some time away, as well as service social gatherings and special events. Our family friendly packages will also provide new and unique opportunities for families to stay and explore the Dublin and Central Ohio communities.  Our associates look forward to extending a warm welcome to all of our new and repeat guests, as well as reintroducing our community to our beautiful property.”

To learn more about Two Brother Bar & Kitchen or to make a reservation, visit www.columbusmarriottnorthwest.com or call (614) 791-1000.

Columbus Marriott Northwest is located in an upscale suburb of Columbus, Ohio near Muirfield Village Golf Club, Columbus Zoo, and Tuttle Crossing Mall. The hotel is ideal for families, groups, and business travelers and is walking distance to many unique dining options and shopping.

About Marriott International

The Marriott International, Inc. is a leading global lodging company with more than 6,000 properties in 122 countries and territories, reporting revenues of more than $17 billion in fiscal year 2016. Founded by J. Willard and Alice Marriott and guided by family leadership for nearly 90 years, the company is headquartered outside of Washington, D.C. in Bethesda, Maryland. For more information, visit: www.columbusmarriottnorthwest.com    

About Pyramid Hotel Group
Pyramid Hotel Group is a privately held, Boston-based hotel company along with its affiliate Winegardner & Hammons Hotel Group based Cincinnati OH have over 100 hotels and resorts under hotel management and asset management, comprising more than 22,000-plus rooms and over 10,000 employees.  Pyramid Hotel Group, ranked among the largest U.S. hotel management companies by independent sources, provides hotel management, asset management and project management services to a broad array of hotel assets ranging from a 90-room select-service hotel to world-class properties with more than 800 rooms. Pyramid Hotel Group is a franchisee of all major hotel brand companies and an operator of independent four- and five-star hotels and resorts.  Additional information is available at www.pyramidhotelgroup.com.